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SAUCES

SAUCES

SAUCES


The chip sauce are sauces typical Belgian traditionally served with fries. Here is a selection of sauces for dipping.


MAYONNAISE

MAYONNAISE

 

The original recipe of mayonnaise is made with egg yolk, oil, salt and pepper. One can add different ingredients to add flavor ...

KETCHUP

KETCHUP

 

Ketchup is a popular condiment, usually made ​​from tomato sauce, vinegar and sugar. Ketchup is one of the most balanced sauces.

TARTAR

TARTAR

 

The tartar sauce is very spicy sauce made ​​with mayonnaise to which is added a touch of pepper and herbs

COCKTAIL

COCKTAIL

 

The cocktail sauce is a mayonnaise supplemented with zesty tomato sauce with a strong alcohol such as brandy or whiskey.

ANDALOUSE

ANDALOUSE

 

Andalusian sauce is a sauce traditionally served with typical Belgian fries. It is made ​​with mayonnaise and tomatoes and various spices

AMERICAN

AMERICAN

 

The American sauce is a sauce traditionally served with typical Belgian fries. It is made ​​with tomatoes and spices

OTHER COLD SAUCES

OTHER COLD SAUCES

 

At the inter-war period, mayonnaise, pickles and tartar are the classics, but they have faced an invasion of competing sauces.